The AirWhip™ Frothing Jar
Part 6126-751
$185.85 ea.
Ships in US Only - FREE
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Expand the skill set of your Hamilton Beach Commercial® high-performance blender with the AirWhip™ Frothing Jar. The unique, patent-pending agitator means that you can whip, froth, aerate and emulsify without moving to a separate piece of equipment.
- Patent-pending cone agitator
- Versatile container for delicate blends
- Create small batches or single servings
- Durable jar clutch
- Works with most Hamilton Beach Commercial high-performance blenders
- NSF approved
- Spec sheet
- Interactive Digital Catalog
Patent-pending cone agitator
Unique design is engineered for maximum aeration. For best results, only use nonfat (0%) or low fat (2%) milk that has been refrigerated to between 46°F and 54°F (8°C to 12°C).
Versatile container for delicate blends
Ordinary becomes extraordinary when you create culinary foams for cold beverages, whipped creams, emulsions and more. The 48 oz. / 1.4L container is perfectly sized for single-serve or small batches.
Durable jar clutch
Engineered for strength with a double ball bearing assembly and all-metal drive coupling for longer life.
